Popular
Classic Margherita
San Marzano tomatoes, fresh mozzarella di bufala, fragrant basil, and a drizzle of extra-virgin olive oil on our hand-stretched crust.
$14.99
From authentic marcos pizza crafted in a stone oven to fresh pastas, crisp salads, and hearty appetizers — every item at Marcos is made with hand-selected ingredients. Browse our full selection and order your favorites today.
Hand-stretched dough, San Marzano tomato sauce, and premium toppings baked to perfection
Popular
San Marzano tomatoes, fresh mozzarella di bufala, fragrant basil, and a drizzle of extra-virgin olive oil on our hand-stretched crust.
Bestseller
Double-layered premium pepperoni, whole-milk mozzarella, and our signature house tomato sauce. The undisputed favorite of marcos pizza fans.
Smoky BBQ sauce base, grilled chicken breast, red onions, roasted corn, and a blend of cheddar and mozzarella. A marco pizza crowd-pleaser.
Bell peppers, mushrooms, Kalamata olives, sun-dried tomatoes, red onion, and creamy ricotta on a classic tomato base. Fresh and vibrant.
Garlic cream base with mozzarella, provolone, asiago, and Parmigiano-Reggiano, finished with fresh thyme and cracked black pepper.
New
Italian sausage, spicy salami, smoked bacon, and seasoned ground beef piled high on our rich tomato sauce. A true marcos pizza indulgence.
Fresh pasta made in-house daily, paired with slow-simmered sauces and quality ingredients
Popular
Al dente spaghetti tossed with our slow-cooked beef and pork ragù, simmered for 4 hours in red wine and San Marzano tomatoes. Topped with aged Parmigiano.
Silky fettuccine coated in a rich Alfredo sauce made with heavy cream, butter, and freshly grated Parmigiano-Reggiano. Simple, classic, irresistible.
Spicy
Penne pasta in a fiery garlic and chili tomato sauce, finished with fresh flat-leaf parsley and a drizzle of olive oil. Authentically Italian heat.
Perfect starters to share while you wait for your marco pizza or pasta
Popular
Grilled ciabatta rubbed with garlic, topped with ripe Roma tomatoes, fresh basil, and a balsamic glaze drizzle. The perfect start to your meal.
Golden-fried mozzarella sticks with a crispy Italian breadcrumb coating, served with our house marinara sauce. Gooey, stretchy, delicious.
Tender calamari lightly dusted in seasoned flour and flash-fried to golden perfection. Served with zesty lemon aioli and a wedge of lemon.
Crisp, fresh, and flavourful — a light companion or a satisfying main course
Popular
Crisp romaine hearts, house-made Caesar dressing, shaved Parmigiano, golden croutons, and a squeeze of lemon. Timeless and satisfying.
Mixed greens, cucumber, cherry tomatoes, Kalamata olives, crumbled feta, and red onion tossed in lemon-herb vinaigrette. Light and nourishing.
Sliced grilled chicken, creamy avocado, cherry tomatoes, roasted walnuts, and baby spinach in a honey-mustard dressing. Protein-packed and fresh.
Sweeten the finish — indulgent Italian-inspired desserts made fresh daily
Popular
Layers of espresso-soaked savoiardi biscuits, silky mascarpone cream, and a generous dusting of premium cocoa powder. Made fresh every morning.
Warm dark chocolate fondant with a molten centre, served with a scoop of house-made vanilla bean gelato. A dessert lover's dream.
Refresh with our handcrafted lemonades, Italian sodas, and premium beverages
Made to order with freshly squeezed lemons, cane sugar syrup, and a sprig of mint. Still or sparkling water available. A refreshing classic.
Sparkling water with your choice of house-made Italian flavour syrups — blood orange, raspberry, elderflower, or passionfruit. Light and bubbly.
Rich, aromatic single or double espresso sourced from an artisan Italian roaster. Also available as a cappuccino, macchiato, or Americano.
Call us directly or visit Marcos at 2 Marco Lake Dr — we're ready to serve you the best marcos pizza on the island.
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